When it is sunny outside and smoke can be smelt then it is time to get the BBQ smoker out. To most Australians, smoking meat an essential process of cooking; it’s a form of delicacy art that brings together people with friends and families. That’s why when selecting a BBQ smoker on the market today, the choices which can be are seemingly endless. What should you look for? Compared to what other kinds are most effective, more efficient, have higher weight and value or are of superior quality? Informed decision making will be useful however you fall on the spectrum whether as a pitmaster or a beginner interested in outdoor cooking. Off we go into all the information you need before buying the excellent BBQ smoker of your dreams.

Factors to consider when buying a BBQ smoker

One important criteria when looking for a BBQ smoker to buy is the size of the product. Think about how many meals you prepare daily and with how many people you share a house, a flat or an apartment. The larger smoker maybe more appropriate for events but it occupies a lot of space.

Subsequently, the fuel source should be reviewed. Barbeque smokers are of different kinds; charcoal, propane and the electric type. Each type is different in terms of the taste and how easy it is to use the type for a particular recipe. Then choose the one that will fit the best in your cooking practices and the meals you prepare.

Other important factors are temperature regulation. Search for smokers that are easy to control by giving the users the ability to keep a constant heat when cooking for a long time.

Consider portability if you intend on to move your smoker outside, often. Some models are bigger than the others, which affects their maneuverability and storage profoundly. Consider which application is going to require more wiping most of the time before choosing.

Types of BBQ smokers 

When considering the best bbq smoker australia  there is some model variety and each type has or has a pro and con.

Offset smokers heat up on a separate chamber referred to as a firebox. This design ensures the food is cooked on all sides but monitoring the temperature is crucial most times.

Vertical water smokers are small and perfect for those new to smoking. As for the temperature they use water pans for maintaining humidity and at the same time they could experience fluctuation in temperature levels.

Electric smokers are easy to use and that makes them convenient to use as well. All you have to do is introduce them as simple as plugging them into the outlet and switch on the preferred temperature. However, the purists can stick to their guns and say that these ones are not as smoky as the ones produced through conventional methods.

They incorporate wood pellets and call for certain digital control to be used in cooking. These may come in handy but its tends to be costlier compared to other models available on the market.

Each one provides features specific to the targeted skill level as well as the type of flavouring preferred by the player. Knowledge of these will help you to make a right decision out of what best enhances your grilling.

Price comparison and budget-friendly options

When looking for a BBQ smoker, cost is usually one of the largest considerations. Today you don’t necessarily have to spend a fortune to taste sweet smoke-like flavours of meat. This means that if you are on a strict budget you can find a number of options that will give you a very good outcome.

Instead, focus on those brands which provide consistent performance at a relatively low cost. Today there are some manufacturers that are not so famous but they offer very good smokers at reasonable prices. Do not shy away from checking on the internet for review sites, and community forums are great places to learn what works where your wallet is concerned.

Still, one should also think about buying second-hand models. A lot of enthusiasts change their equipment and put the devices which work fine in other, cheaper rates. As long as you check for any sign of damage or tear, then it is perfectly okay to purchase it.

Paying close attention to the features that are offered may also enable you find the best deal between models as well. At times, slight extra buck invested in the multifunctional smoker is worth the investment as it can provide highly valuable extra cooking option, or more proper insulation for heat conservation.

maintaining and using a BBQ smoker

BBQ smokers are not very hard to use and it is as much fun to maintain one as it is to cook using it. It is recommended that smokers should be looked after carefully because they can last for many years if well maintained. Bowl the two types of grates after every use in other to avoid rusting and accumulation of grease on them. A scrub with warm soapy water should just suffice for the wash.

It is also important that you coat your smoker before using it for the first time. They process it by painting the inside walls with oil then heating it to form what they call a ‘bare’ layer to which food do not stick.

When you are ready to grill, make sure you find good quality wood or good quality charcoal to use for smoking. It is different types give varying taste; hickory type has a very strong taste compared to the applewood type. What this means is that experimenting may well enable you to find a liked taste or two or three.

One of the priorities when smoking is temperature control must be observed carefully. It also means buying a good thermometer so that the heat is constant, and the pizza turns out great each time.

Over the time as you gain experience and confidence while engaging in the process of using your BBQ smoker you are going to derive pleasure in testing out various types of meats and various recipes that go with them. If it was brisket or ribs, the art of smoking will definitely take your grilling up a notch.

Therefore always take care of your BBQ smoker, accept the challenges that comes along with this modern way of cooking and enjoy the tastes that comes with the smoking process in the outside fashion of cooking.